Spiral kneader VPF

for bakeriesfor pastry shopswith spiral hook

Designed with high productivity in mind (from 1500 kg to 8 tons of dough per hour, 24 hours a day), VMI’s automated mixing systems can meet the most demanding requirements for process automation and modularity. Our automated batch mixing systems enable operators to program production schedules and recipes, as well as automate the cleaning process. We included these features to help increase your productivity, guarantee production consistency, and reduce production errors. Versatility in finished products with several mixing tools to choose from Compact and ergonomic equipment Modularity of the mixer, according to the evolution of your production level VMI’s bottom discharge spiral mixers (VPF) make for a compact and economical kneading solution. Thanks to the bottom discharge system, the installation takes up very little space and adapts easily to production constraints (reduced ceiling height). Its wide range of mixing tools and intuitive control system make it possible to produce all types of dough, from medium to highly hydrated. Combined with an elevator/tipper system, the bottom discharge mixers can produce up to 2 tons per hour with the assistance of a single operator. Versatility in finished products with several mixing tools to choose from Compact and ergonomic equipment Modularity of the mixer, according to the evolution of your production level