Spiral kneader MAG-R PRO

for bakerieswith spiral hookremovable bowl

The MAG-R PRO spiral mixers are designed for semi-industrial and industrial use. They are suitable for the production of all leavened doughs (excluding doughs with less than 50% hydration). The MAG-R PRO spiral mixer is a perfect solution for users who desire simplicity and efficiency thanks to: A control panel which allows for better control of mixing and the programming of up to 20 recipes. 2 tool speeds and a bowl reverse speed for easier dough unloading. 2 independent motors that guarantee both consistency and power during kneading operations. All the mixers in the MAG-R PRO range are equipped with: A hydraulic system for raising and lowering the head. A removable bowl and a stainless steel cover with a hatch that limits flour dust and enables the addition of small ingredients during mixing. A drain plug for efficient cleaning of the bowl. A by-pass selector to secure the operation of the machine in backup mode. Three models are available: 80, 120 and 160 kg of dough* (maximum dough capacity for an average hydration rate of 60%).