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Commercial oven XEFT-04HS-EGDN-GB
electricconvectionfree-standing

Commercial oven - XEFT-04HS-EGDN-GB - UNOX - electric / convection / free-standing
Commercial oven - XEFT-04HS-EGDN-GB - UNOX - electric / convection / free-standing
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Characteristics

Market
commercial
Power source
electric
Type
convection
Installation
free-standing
Number of ovens / chambers
single-chamber
Depth

669 mm
(26.3 in)

Width

600 mm
(23.6 in)

Height

502 mm
(19.8 in)

Weight

39 kg
(86 lb)

Description

Programmable easy-to-use convection oven, ideal for baking breakfast and snack products, in particular pastry and frozen bakery ones. The digital panel allows the storage of 99 programs with 3 cooking steps plus preheating, 12 of which with immediate access. Rounded stainless steel chamber to facilitate cleaning and ensure maximum hygiene. ● 99 Programs Manual cooking ● Temperature: 30 °C – 260 °C ● Up to 3 cooking steps ● Baking chamber in high-resistance AISI 304 stainless steel with rounded edges ● Double glass ● Baking chamber lighting through LED lights embedded in the door ● Baking chamber with chrome-plated steel rack rails with anti-tipping system ● DRY.Plus: extracts humidity from the cooking chamber ● AIR.Plus: multiple fans with reverse gear and 2 speed settings ● Combi guru app ● SPRAY&Rinse: Practical spray detergent to manually clean all kinds of oven. Degreases and removes all kind of dirt ● Baking Essentials: special trays Installations must comply with all local electrical systems, particularly as for minimum wire gauge required for field connection, hydraulic and ventilation supply.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.