Commercial ice cream maker 8756

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist. FREEZING CYLINDER Two, 3.4 quart (3.2 liter) REFRIGERATED MIX STORAGE CABINET Lower front mix cabinet is independently refrigerated to maintain mix below 41ºF (5ºC). Door is hinged on the right. Two, 9 gallon (34.1 liter) mix tanks. Two air/mix pumps deliver the precise amount of air and mix to the freezing cylinder. INDICATOR LIGHTS Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage. ELECTRONIC CONTROLS Finished product quality is monitored by Softech™ controls that measure viscosity. TWO LOCKING CASTERS Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning. DOOR INTERLOCK SYSTEM Protects the operator from injury as the beater will not operate without the dispensing door in place. FINISHED PRODUCTS Soft Serve INSTALLATION Floor NUMBER OF FLAVORS 2 + Twist FREEZING CYLINDER QTY 2 FREEZING CYLINDER SIZE (QT/L) 3.4/3.2 HOPPER QTY 2 HOPPER SIZE (QT/L) 36/34.1 MIX DELIVERY SYSTEM Pump REFRIGERATION CONTROL Viscosity DIMENSIONS W/D/H (IN/MM) 26-1/4" (w) 665mm (w) 36-3/16" (d) 918mm (d) 68-3/8" (h) 1736mm (h) NET WEIGHT (LBS/KG) 810.0 lbs 367.4 kg