Commercial oven ONYX

for bakeryelectricsteam

The Onyx electric deck oven is one of the most compact on the market. This oven for bakers and pastry cooks combines versatility and power for accelerated baking. The maintenance is done from the front giving the possibility to this oven to be built in on 3 sides in order to fit in the smallest bakeries. ONYX is a true Baking Oven, ready to do a series of baking and respond to your needs. It will still find its place inside your bakery thanks to its low volume and its modern design. - Glass panes dismantable without tools: Glass panes frame capable of being disassembled without tools, while being completely waterproof thanks to their profiled seals. - Energetic fogging device: adapted to a high rate of operation, it diffuses a generous steam according to your needs thanks to its dissociated control between the levels. - Maintenance access from the front: the electric column is easily unlocked and maintenance is done from the front, allowing the oven to be built in on 3 sides. - The integrated elevator is precise and light: its easy guidance and robust locking system allows precise positioning in front of each loading deck. - Easy-touch control: A new, modern and intuitive control system makes it easy to regulate your bread baking. It combines a recipe book, access to an economic mode for your electricity consumption, and easy adjustment. Thanks to the specific conception of the baking chambers, the ONYX oven can bake traditional baguettes in 18 minutes.You will gain up to 2 hours of baking time a day ! But also 2 hours of electricity consumption.