Baked goods trolley ROTOSOLE
commercialfor bakerieswarming

baked goods trolley
baked goods trolley
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Characteristics

Type
baked goods
Market
commercial, for bakeries
Other characteristics
warming
Material
steel

Description

Rotosole rack with special trays with cloth channels Sole Unit to be mounted in the Revent 726 or 724 rack oven Number of soles equaling number of baking levels in the Rotosole Rack Number of sole levels: 15, 10 or 8 Electic engine on top of the oven operating lifting device of Sole Unit Rotosole slightly modified system rack Baking products: All kinds of products suitable for deck oven except tin bread or flat bread Rotosole trays: Dimensions for 724: 750x1000 mm Dimensions for 726: 457x762 mm, 457x660 mm Baking channels on each tray in 724: 10, 7 or 3 Baking channels on each tray in 726: 5 or 3 Baking channels across rack in 724, along rack in 726 Holds up to 3 baking pans Maximum pan size: 457 x 660 mm

Catalogs

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.