Professional equipment developed for a perfect match between design and functionality. The interior and exterior in stainless steel, 50 mm insulation and ventilated cold with automatic defrost guarantees the uniformity of the temperature on interior and fast recovery after door open. Standard with 4 shelves in plasticized steel, door lock and inox adjustable feet.
Equipment is controlled by a digital controller with capacitive touch screen, that includes all HACCO alarms and events management for a perfect control of the food on interior. Also has an extended memory to save logs, alarms and HACCP events and data, accessible for mobiles through Bluetooth, on IOS and ANDROID systems.