Manual dough sheeter RS201

homecommercialstainless steel

Dream of effortlessly crafting perfect croissants? Picture a world where laminating dough is delightful, not daunting. Pro bakers use industrial sheeters, but home cooks lack space or options—until now. Our Dough Sheeters suit both bakers and pros. They're simple, needing no power, allowing pastry-making on any surface. Standout features like a non-stick roller and precise thickness adjustment make them user-friendly. Crafted for durability, we use top materials for resilience. Introducing the RS201, our larger Dough Sheeter model, crafted to enhance your baking endeavors. With its foldable and space-efficient design, it caters to both home and professional bakers seeking improved efficiency and quality without the need for a large commercial sheeter. RS201 features include: -Compact dimensions (1030 x 580 x 270mm, 7kg) -Foldable design for easy storage -Manual operation, no electricity needed -Precise thickness adjustment: 0 ~27mm (55 levels) -Handles up to 1000g of dough (SB-01 600g, SB-04 1000g) -Detachable non-stick roller -Long-term stainless steel construction -Proudly made in Japan RS201 pairs with Sheeter Boards (SB-01/SB-04). SB-01: Light and compact (1.0 kg) SB-04: Larger and robust (2.1 kg) The price for the set depends on the type of the board. Elevate your baking with Japan Kneader Dough Sheeters—the secret to pastry perfection.