Steak knife with wooden handle Oslo+

with stainless steel blade

Slice through a nice cut of meat, meat substitute, fish or vegetables in style with BOSKA steak knives. The indispensable partner at your dining table! The knives are made from high-quality materials and feature an ergonomic handle. The blade is not serrated and has the ideal hardness for the best cutting results. Available in various designs and comes with a standard lifetime guarantee. Slice into your favorite cut of meat with the stylish Steak Knives Oslo+. This knife set contains two knives made of high-quality, hardened stainless steel and European oak. Extremely sharp and non-serrated to guarantee precision slicing of a delicious cut of meat, meat substitute, fish and vegetables. Steak knives without a serrated edge Planning to serve a juicy steak, delicious vegan burger or velvety soft fish fillet? Then this knife set is a must-have on your table. Sturdy steak knives without a serrated edge? Yes! A serrated edge will not make a clean cut and will damage your food. These smooth and extremely sharp knives will effortlessly slice through any food and give your meal the respect it deserves. Hardened stainless steel blade These steak knives let you slice through any cut of meat or meat substitute like a knife through butter. The stainless steel blade is of very high quality with just the right level of hardness. This keeps the knife sharp longer and able to cut through hard foods, yet easy to maintain and sharpen.