Commercial oven BLCT-102E-H

electricsteamcombi

This ventless solution is available on all stand-alone oven sizes from the Mini Combi models all the way up to the 102 size model. There are no restrictions on products and recipes that you can cook in these ovens. ‰ Standard pan cassette with 3.35” (85mm) spacing holds eight full size sheet pans or sixteen 12” x 20” x 2-1/2” deep North American hotel pans ‰ Optional pan cassette with 2.56” (65mm) spacing holds ten full size sheet pans or twenty 12” x 20” x 2” deep Gastronorm pans Cassette support platform „ External detachable core temperature probe with multiple measuring points. User friendly location reduces strain on the probe „ 21-1/2” tall stainless steel stand with runners & adjustable feet „ Bright halogen lights for superior visibility „ Built in external hand shower „ Removeable cleaning chemical bottle shelf „ 8 wire shelves „ Left door hinge, field reversible with purchase of kit „ Start-up inspection service by factory authorized service agent. „ One year parts and labor oven warranty* * For all international markets, contact your local distributor. Hoodini ventless hood combines catalytic system with condensing system. The condenser removes steam exhaust while the catalyst removes smoke and fumes. „ No filters to change „ Integrated hood - no fire suppression required „ Top clearance required = Zero inches! „ Not for use with FlavorSmoke 450 smoker box „ UL (KNLZ) listed for ventless operation