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Reach-in blast chiller HUSKY
for restaurantfor cateringfor commercial kitchen

Reach-in blast chiller - HUSKY - ACFRI - for restaurant / for catering / for commercial kitchen
Reach-in blast chiller - HUSKY - ACFRI - for restaurant / for catering / for commercial kitchen
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Characteristics

Type
reach-in
Market
for restaurant, for catering, for commercial kitchen
Other characteristics
high-speed

Description

A full range of hand-loaded grid cells. Choose the model that suits your needs. The RS range is particularly intended for mixed use of rapid cooling, freezing, crusting, stiffening and rapid defrosting. The cells have the possibility of increasing the number of levels by using the inter-levels. The number of base levels and the number of maximum levels are indicated in the reference. Blast Chilling Cycle 110mn 15 kg 90 min cycle 12kg STANDARD CYCLE SHORT CYCLE Deep Freezing 120 min cycle 5kg Cycle 4h50 5kg RAW MEAT Test purée type ACFRI

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.